Here’s a fantastic recipe for spinach burgers. I love spinach and this was a great way to get more veggies in my meals!
Note: I found this recipe to be WAY too salty. The first time I made it I had to throw the burgers away! Use only 1/3 of what it calls for (or less). If all else fails, add more once it’s done.
Questions? Shoot me an e-mail! firstname.lastname@example.org
❤ beckie b